Tuesday, September 30, 2008

See You in November

Poked and Prodded blog has a good post on "7 Ways to Get Ready for a Child's Trip to the ER Before It Happens." I'm sure there are a lot of mothers who have been to the emergency room much more often than I have, but I've been enough times for it to take on a nightmarish Groundhog Day quality. I would say my top three tips are 1) Keep lots of information (such as your children's social security numbers) written down and on your person at all times 2) Be prepared to answer the same questions over and over again 3) (If admitted) Find out where the cafeteria is and what the hours are, and then go physically check it out, because the sheet they gave you that tells the hours is lying. That last is a new one.

I was sufficiently flustered at our most recent ER visit that I promptly and efficiently told the registrar that my husband's birth date is "6/30/1969." "That's my husband's birthday!" she exclaimed, and we marveled over this coincidence until my mother said with poorly-suppressed anxiety and disgust, "That's not R.'s birthday!" "Oh," I said, "right. 9/30/1969." A manifestation of my complicated relationship with numbers. I'm not bad with mental arithmetic and I especially love multiplication facts, but some primal part of my brain believes that, in the end, there are Curvy Numbers and Angular Numbers and that's about it. 6, 9, whatever.

Anyway, a happy 39th birthday to my beloved husband. Two curvy numbers!

And an announcement: in the tradition of NaNoWriMo and NaBloPoMo, I am declaring October PerNoFiMo (Personal Novel Finishing Month). Blog posting will be light or nonexistent as I try to whip this thing into shape once and for all. Clocks are ticking, not least of all the Baby Clock. So wish me luck.

2 comments:

C-Belle said...

Good Luck!!!!!!

Kate said...

good luck:) and I think I would add to the ER list, keep a stack of non-perishables, like granola bars, in your car for said visits to the hospital, because the cafeteria food almost always tastes like a one way ticket to food poisoning...except for the milkshakes. Hospitals still make the best milkshakes, hands down.